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Agrometeorological normal for: rice, wheat, maize, potato, sugarcane, cotton, soybean, citrus and vegetable crops
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Measurement of atmospheric pressure

a) Mercury Barometer:

  • It is operated with the principle of balancing the column of air against the column of mercury in a sealed glass tube.
  • A vertical column of mercury 760 mm long exerts approximately the same pressure (force) per unit area as the atmosphere at sea level.
  • The height of the mercury column is proportional to the pressure; P= ρgh
  • Where, P= Pressure; ρ =density of mercury (constant); g= acceleration due to gravity (constant); h= height of the mercury column.
  • So, P α h

Mercury barometer | Invention, Evolution, Design, Measurement, & Facts |  Britannica

b) Aneroid Barometer:

  • A major disadvantage of the mercury barometer is its bulkiness and fragility.
  • The long glass tube can break easily, and mercury levels may be difficult to read under unsteady conditions, as on board a ship at sea.
  • To resolve these difficulties, the French physicist Lucien Vidie invented the aneroid (“without liquid”) barometer in 1843.
  • An aneroid barometer consists of a thin shallow metal box from which all air has been removed.
  • Both the top and bottom of the box are corrugated to make them sensitive to changes in the atmospheric pressure.
  • When the pressure of the air increases, the box is squashes inward and when the air pressure decreases, the box flexes outward
  • A spring is mechanically attached to the box.
  • As the box moves in and out in response to the changes in air pressure, the spring expands or contracts & moves the pointer on the dial.
  • The dial is calibrated (marked with numbers) so you can read the air pressure instantly.

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