Importance
- The protection of crops from wind, storm, cold, rain, hail, and frost.
- Because of controlled conditions, there is better germination, plant growth, and development and crops mature faster.
- Worked on quality and quantity of produce with longer shelf life.
- The utilization of water is improved and there is a decrease in its utilization by 40-50percent.
- Successful use of sources of inputs.
- Attacking of disease furthermore, pests is diminished.
- Year-round crops are cultivated
- Best innovation for commercial production of high-esteem crops like Medicinal plants, flowering plants, and so forth.
- Can be utilized for solar drying of farm produce.
- The association of the labor force can be decreased.
- Crop cultivation under severe climatic circumstances.
- Certain crops are cultivated year-round to fulfill the market needs.
- High-worth and superior quality, even organic, crops grown for trade markets.
- Income from little land possessions expanded a few overlaps.
- Fruitful nurseries from seeds or by vegetative proliferation arranged as and when important.
- More self-employment opportunities open doors for instructed youth on the homestead
- Control of microclimate and insect-resistant elements of the nursery for plant reproducing and, the production of new assortments and creation of seeds
- Large increases in yield (10-12 times higher under greenhouse condition), produce quality and revenue
- High water productivity, saving significant amounts of water
- Significant reduction in pesticide use – lower production costs, healthier produce
- Year-round production, allowing farmers to take advantage of market seasonality and higher prices
- Reliability of crop increases under greenhouse cultivation
- Maintenance of stock /micro propagated plants