Concept of Soil pH
- Soil pH is a measure of the acidity or alkalinity of soil and is one of the most important factors affecting plant growth, microbial activity, and nutrient availability.
Definition of Soil pH
- Soil pH is the negative logarithm of hydrogen ion (H⁺) activity in grams per liter:
pH=−log[H+]pH = -log [H^+]pH=−log[H+]
- Neutral soil: pH = 7 (Equal H⁺ & OH⁻ ions)
- Acidic soil: pH < 7 (More H⁺ than OH⁻ ions)
- Alkaline soil: pH > 7 (More OH⁻ than H⁺ ions)
Agricultural soils generally range from pH 4.0 to 9.0, with the ideal range for most crops being 6.0 to 7.5.
Importance of Soil pH
a. Nutrient availability:
- Iron (Fe) solubility increases in acidic soils.
- Manganese (Mn) solubility increases in alkaline soils.
b. Microbial activity:
- Beneficial microbes thrive in neutral pH (6.0–7.5).
- Acidic soils reduce nitrogen-fixing bacteria.
c. Soil structure:
- Acidic soils can lead to Al³⁺ toxicity, affecting root growth.
- Alkaline soils may accumulate salts, harming plants.