Post-harvest handling Operations

For Fruits

1. Harvesting
2. Precooling
3. Sorting
4. Washing
5. Waxing
6. Sizing
7. Packaging
8. Storage
9. Transportation
10. Wholeseller
11. Restoring, resizing and repackaging
12. Transportation
13. Retailer
14. Consumer

For Vegetables

1. Harvesting
2. Precooling
3. Cleaning
4. Trimming
5. Grading
6. Sorting
7. Curing
8. Sizing
9. Waxing
10. Packaging
11. Transportation
12. Wholesaler
13. Retailer Consumer