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Learn Introductory crop physiology with Rahul

Introduction

Respiration is the oxidative  breakdown of organic substance (carbohydrate) inside the cell and form CO2 and energy.

 

Types of respiration   

            There are two types of respiration:

  1. Aerobic respiration : The respiration that takes place in presence of O2 is called Aerobic respiration.

 

C6H12O6 + 6O2    ——-> 6CO2 + 6 H2O + 686 kilo calorie energy.

 

  1. Anaerobic respiration : The respiration that takes place in absence of oxygen is called Anaerobic respiration. There is incomplete oxidation of food and form ethyl alcohol and CO2..

 

C6H12O6   ———–>      2 CO2 + C2H5OH (ethanol) + 50 k cal.

 

Difference between Aerobic and Anaerobic respiration

Aerobic respiration

Anaerobic respiration

1. It requires O2 for breaking the carbohydrate.

1. It doesn’t require O2 for breaking the carbohydrates.

2. It occurs in all living cells.

2. It occurs only in some bacteria, fungi, etc.

3. Food is completely oxidised to form inorganic substance.

3. Food is incompletely oxidized to form organic and inorganic substance.

4. A large amount of energy i.e. 673 k . cal of energy is produced.

4. A  small amount of energy i.e. 28 K cal of energy is produced.

5. The end products of this process are CO2 and water.

5. The end products of this process is CO2 and ethanol.

6. Reactions of glycolysis occur in cytoplasm and kreb’s cycle in mitochondria.

6. All reactions occur in cytoplasm. Mitochondria are not needed in this process.

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